Graham (right) has been skippering trips with CUYC for five years, visiting, amongst other places, Norway, Sardinia, Morocco, the Scottish Islands, and Felixstowe. He began sailing in a dinghy on the River Thames and is still a keen Merlin Rocket sailor, when being a civil engineer doesn’t get in the way.
What's your favourite meal to cook on Skylark Graham's favourite meal to cook onboard is roast turkey with all the trimmings!
Starting from Southampton, we will head across the Channel to spend a few days exploring the picturesque Channel Islands:
Heading back we will pass the Eddystone lighthouse, famously marking the Eddystone rocks since 1882. Our journey could then take us to the seaside towns of Salcombe, Plymouth, or Looe before journeying along the Polperro Heritage Coast with its hidden smuggling villages. Finally, we will reach Falmouth, the home of Cornwall’s maritime museum, and the end of our adventure.